British Classics Get the Red Carpet Treatment at the Oscars Governors Ball
London is about to get a taste of Hollywood. Wolfgang Puck, the culinary legend behind the Oscars Governors Ball, has tapped Elliott Grover of 45 Park Lane to bring a British twist to Hollywood’s most prestigious night. Three signature British dishes will be served to A-listers at the 97th Academy Awards Governors Ball in Los Angeles, proving that Britain’s culinary game is just as strong as its film industry.
And the best part? You don’t need a golden ticket to experience it. Londoners can try these star-studded dishes exclusively at 45 Park Lane from February 14 to March 9, 2025.
British Dishes Take Centre Stage at the Oscars
The Oscars Governors Ball is known for serving up world-class cuisine to the biggest names in Hollywood. This year, Elliott Grover has been invited by Wolfgang Puck to showcase elevated British classics at the event. The menu includes:
Toad in the Hole – Because nothing says comfort food like sausages in crispy, golden batter.
Fish and Chips – A refined take on the UK’s most iconic dish, served with the perfect crunch.
Beef Wellington – A British fine-dining staple, wrapped in delicate pastry with a melt-in-your-mouth centre.
Each dish brings the essence of British tradition to LA, all while maintaining Wolfgang Puck’s legendary standards of service and execution.
Experience the Oscars Menu at 45 Park Lane
Missing out on an invite to the Oscars Governors Ball? No worries. Elliott Grover is bringing the Hollywood experience to London, serving the same British dishes at BAR45 inside 45 Park Lane.
From February 14 to March 9, 2025, guests can indulge in these cinema-worthy creations, paired with a specially crafted cocktail by bar manager Enrico Perri. Expect something stylish, sophisticated, and red-carpet ready.
Best of all? Every order supports a great cause.
Dine Like an A-Lister & Give Back
In true Hollywood fashion, this isn’t just about indulgence. All proceeds from the BAR45 menu will be donated to the Motion Picture & Television Fund’s Wildfire Relief Fund, which helps entertainment industry workers affected by wildfires.
So while you sip cocktails and tuck into next-level toad in the hole, you’ll also be supporting those behind the scenes who bring movies to life.
Final Cut
London’s food scene has been flexing hard over the past few years, and this collab is further proof that British cuisine is having a global moment. Wolfgang Puck choosing Elliott Grover for the Governors Ball spotlights London as a fine-dining powerhouse.
It also marks Elliott’s third year working alongside Wolfgang at the Oscars, reinforcing 45 Park Lane’s reputation as one of London’s most exciting culinary destinations.
This isn’t just about food—it’s about culture, craftsmanship, and community. Whether you’re a film buff, a foodie, or just looking for an excuse to indulge, this is your chance to eat like an A-lister without leaving London.
Lights, camera, action—get yourself to BAR45 before the final credits roll.
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