A new take on the Sunday feast at Terra by Carlo Cracco
London loves a Sunday roast. It’s a tradition, a ritual, and sometimes a slightly overindulgent end to the weekend. But what happens when Italian culinary mastery collides with this British institution? Eataly London has the answer. Starting 26th January, Terra by Carlo Cracco is rolling out its Italian Sunday Roast, serving up all the comfort of a classic roast—just with a little extra dolce vita. This one-of-a-kind Sunday Roast is available every Sunday from 11:30 AM – 4:30 PM, so there’s plenty of time to gather your friends, soak up the weekend, and indulge in a long, leisurely feast.
An Italian Sunday Roast Like No Other
This isn’t your nan’s Sunday roast. Forget the predictable Yorkshire puddings and think slow-roasted porchetta, charcoal-grilled seasonal vegetables, and crispy baby potatoes with Italian finesse. Eataly London is blending the best of British tradition with bold, rich Italian flavours, creating a Mediterranean-inspired feast that feels both familiar and exciting.
The menu caters to all kinds of cravings. Meat lovers can indulge in:
Slow Roasted Porchetta – juicy, herby, and packed with flavour
Roasted Premium Top Side Beef – tender, perfectly seasoned, and dripping in goodness
Grilled Chicken Leg – a simple yet mouthwatering option
For the plant-based crowd, there’s something special too. Charcoal Grilled Romanesco Cauliflower comes with all the classic roast trimmings, including a vegetarian gravy, because no one should have to miss out.
The Ultimate Roast with an Italian Flair
No roast is complete without perfectly cooked sides. Terra by Carlo Cracco delivers on this front, serving every dish with:
Crispy baby potatoes – golden, crunchy, and utterly addictive
Charcoal-grilled seasonal vegetables – think Mediterranean vibrance on a plate
Italian focaccia – because why settle for basic bread when you can have this?
Rich, flavour-packed gravy – just the right amount to drench everything in savoury goodness
To wash it all down? A carefully curated selection of Italian wines straight from the vineyards of Tuscany, Piedmont, and beyond. Because Sundays deserve a glass—or bottle—of something special.
A Dining Experience Worth Savouring
At Terra by Carlo Cracco, the focus is on flavour, technique, and premium ingredients. Inspired by Italy’s wood-fired grilling traditions, the restaurant combines an open-flame kitchen with expert craftsmanship, delivering dishes that are smoky, tender, and layered with depth. This Italian Sunday Roast is the next step in Eataly’s mission to bring authentic Italian dining experiences to London.
The Best of Both Worlds, One Plate at a Time
Eataly London’s Italian Sunday Roast is here to challenge everything you thought you knew about this weekend staple. It’s rustic yet refined, comforting yet creative, and packed with flavourful surprises. Whether you’re a traditional roast enthusiast or an Italian food devotee, this is one dining experience that deserves a spot on your weekend plans.
